Recipes

Fast Salads (Coming Soon)

Cut-and-come-again lettuce, kale ribbons, herb dressings. 10 minutes max.

• Lemon-herb vinaigrette (DF, GF, V)
• Tomato & basil bowl (V)
• Crunchy kale & chilli oil (V)

Simple Mains (Coming Soon)

One-pan and traybakes that stretch staples with your pots.

• Cherry tomato pasta with garlic oil (V)
• Herby eggs on toast (V)
• Chilli & basil fried rice (V, can be GF)

Soups & Sides (Coming Soon)

Comfort bowls, courgette ribbons, herby yoghurts.

• Tomato & basil soup (V)
• Minted peas (V)
• Chive yoghurt (V)

Allergen Key

V: vegetarian · GF: gluten-free · DF: dairy-free · “can be” indicates easy swaps.

Shopping List Helper

We keep recipes to pantry staples + a few fresh items you can grow. Expect tinned tomatoes, pasta/rice, eggs, oil, onions/garlic.

Food Waste Tips

Chop herb stems, freeze leftovers in cubes, and re-use tomato skins in stock.